Melocoton

Canned peaches

The canned peaches consisting of edible parts of peaches preserved as adi product with pH below 4.0, and a proper heat treatement to reach a commercialy sterile product with a self life of three years after packing.

Once not edible parts of peach has been removed, the peaches are packed in several styles:

Whole peaches.

Peach halves.

Peach slices.

Peach dices.

The canned peaches, depending of packing media, are preseved in several presentations:

Light syrup. Consisting of a syrup 14º to 17º brix range.

Water. The product is preserved just in water without additives.

Juice. Consisting of grape juice or pear juice more than 10º brix.

Net weight and drained weight

In the following table you can find usual tin sizes, net weight and drained weight for canned peaches:

Syrup		7oz	15oz	30oz	3 kilo	A10
Peso neto		7oz	15oz	30oz	93.5oz	110oz
Peso escurrido		4oz	8.5oz	17oz	53oz	64oz
Count (halves)	Small	3 to 5	5 to 7	10 to 14	40 to 50	40 to 50
	Medium	****	4 to 5	7 to 10	30 to 40	30 to 40
	Large	****	*****	5 to 7	20 to 30	20 to 30
For pech slices neither peach dices is defined the count.

Juice pack or water pack		6.5oz	14oz	28oz	3 kilo	A10
Net weight		6.5oz	14oz	28oz	88.2	102.3oz
Drained weight		4oz	8.5oz	17oz	53oz	64oz
Count (halves)	Small	3 to 5	5 to 7	10 to 14	40 to 50	40 to 50
	Medium	****	4 to 5	7 to 10	30 to 40	30 to 40
	Large	****	*****	5 to 7	20 to 30	20 to 30
For pech slices neither peach dices is defined the count.

Seasons

The canned peaches are packed end june through end of september.

Packaging

7oz tin is commercializated in cartons of 24 or 48 untis, or trays of 12 units.

15oz tin is commercializated in cartons of 12 or 24 units, or trays of 12 units.

30oz tin is commercializated in cartons of 12 or 24 units, or trays of 6 or 12 units.

3 kilo tin is commercializated in cartons of 6 units.

A10 tin is commercializated in cartons of 6 units.

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